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Launching Autumn 2008: an exciting new AGN micro-site following gastronomic life at l'Auberge Basque on the frontier of South-West France and Spain. Close by the beautiful resorts of Biarritz, St Jean de Luz and San Sebastian, a place where food is religion, dynamic Ducasse protégé Cédric Béchade and leading sommelier Samuel Ingelaere (ex Marc Veyrat) combine to create a brand new concept of fine wine and gastronomy: Cuisinier - Sommelier. To receive launch notification please register for our E-newsletter